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Ingredient Detail

Tapioca, pearl, dry

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.02g
Dietary Energy1.498MJ
Protein0.19g
Water10.99g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate88.69g
Niacin Equivalents0mg
Vitamin B120μg
Dietary Folate Equivalents4μg
Vitamin E0mg
Calcium20mg
Copper0.02mg
Iron1.58mg
Magnesium1mg
Manganese1mg
Phosphorus7mg
Potassium11mg
Selenium0.8μg
Sodium1mg
Zinc0.12mg
Methionine & Cysteine0.006mg
Phenylalanine & Tyrosine0.006mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.004mg
Riboflavin0mg
Vitamin B60.008mg
Pantothenic Acid0.135mg
Choline1.2mg
Vitamin K0μg
Phenylalanine0.004mg
Dietary Fibre0.9g
Histidine0.003mg
Isoleucine0.004mg
Lysine0.006mg
Methionine0.002mg
Threonine0.004mg
Tryptophan0.003mg
Valine0.005mg
Sugars(Total)3.35g
Carbohydrate by difference (g)88.69g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.005g
Total Monounsaturated Fatty Acids0.005g
Retinol0μg
Leucine0.006mg
Total Polyunsaturated Fatty Acids0.003g
Cysteine0.004mg
This component is a member of the following groups:
Baking Needs
This component does NOT have any specialist units defined.