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Ingredient Detail
Macaroni, protein-fortified, dry, enriched, (n x 5.70)
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 2.23 | g | Dietary Energy | 1.569 | MJ | Protein | 19.86 | g | Water | 9.23 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 67.56 | g | Niacin Equivalents | 7.654 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 458 | μg | Calcium | 39 | mg | Copper | 0.278 | mg | Iron | 4.15 | mg | Magnesium | 65 | mg | Manganese | 65 | mg | Phosphorus | 163 | mg | Potassium | 201 | mg | Sodium | 8 | mg | Zinc | 1.79 | mg | Methionine & Cysteine | 0.857 | mg | Phenylalanine & Tyrosine | 1.502 | mg | Vitamin C | 0 | mg | Thiamin | 1.187 | mg | Riboflavin | 0.475 | mg | Vitamin B6 | 0.178 | mg | Pantothenic Acid | 0.684 | mg | Phenylalanine | 0.962 | mg | Dietary Fibre | 2.4 | g | Histidine | 0.415 | mg | Isoleucine | 0.784 | mg | Lysine | 0.47 | mg | Methionine | 0.317 | mg | Threonine | 0.561 | mg | Tryptophan | 0.254 | mg | Valine | 0.871 | mg | Carbohydrate by difference (g) | 67.56 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.328 | g | Total Monounsaturated Fatty Acids | 0.271 | g | Retinol | 0 | μg | Leucine | 1.369 | mg | Total Polyunsaturated Fatty Acids | 0.986 | g | Cysteine | 0.54 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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