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Ingredient Detail

Macaroni, vegetable, dry, enriched

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat1.04g
Dietary Energy1.536MJ
Protein13.14g
Water9.89g
Vitamin A (Retinol Equivalents)8μg
Carbohydrate74.88g
Niacin Equivalents7.328mg
Vitamin B120μg
Dietary Folate Equivalents460μg
Calcium34mg
Copper0.2mg
Iron4.28mg
Magnesium46mg
Manganese46mg
Phosphorus116mg
Potassium285mg
Sodium43mg
Zinc0.76mg
Methionine & Cysteine0.567mg
Phenylalanine & Tyrosine0.981mg
Vitamin C0mg
Thiamin1.032mg
Riboflavin0.525mg
Vitamin B60.129mg
Pantothenic Acid0.752mg
Phenylalanine0.632mg
Dietary Fibre4.3g
Histidine0.266mg
Isoleucine0.508mg
Lysine0.269mg
Methionine0.204mg
Threonine0.354mg
Tryptophan0.168mg
Valine0.563mg
Carbohydrate by difference (g)74.88g
Alcohol0g
Cholesterol0mg
Total Saturated Fatty Acids0.15g
Total Monounsaturated Fatty Acids0.12g
Retinol0μg
Leucine0.896mg
Total Polyunsaturated Fatty Acids0.426g
Cysteine0.363mg
This component is a member of the following groups:
Baking Needs
This component does NOT have any specialist units defined.