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Ingredient Detail
Macaroni, vegetable, cooked, enriched
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.11 | g | | Dietary Energy | 0.536 | MJ | | Protein | 4.53 | g | | Water | 68.37 | g | | Vitamin A (Retinol Equivalents) | 5 | μg | | Carbohydrate | 26.61 | g | | Niacin Equivalents | 1.071 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 106 | μg | | Vitamin E | 0.21 | mg | | Calcium | 11 | mg | | Copper | 0.092 | mg | | Iron | 0.49 | mg | | Magnesium | 19 | mg | | Manganese | 19 | mg | | Phosphorus | 50 | mg | | Potassium | 31 | mg | | Selenium | 19.8 | μg | | Sodium | 6 | mg | | Zinc | 0.44 | mg | | Methionine & Cysteine | 0.195 | mg | | Phenylalanine & Tyrosine | 0.338 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.112 | mg | | Riboflavin | 0.061 | mg | | Vitamin B6 | 0.024 | mg | | Pantothenic Acid | 0.35 | mg | | Choline | 5 | mg | | Vitamin K | 0.3 | μg | | Phenylalanine | 0.218 | mg | | Dietary Fibre | 4.3 | g | | Histidine | 0.092 | mg | | Isoleucine | 0.175 | mg | | Lysine | 0.093 | mg | | Methionine | 0.07 | mg | | Threonine | 0.122 | mg | | Tryptophan | 0.058 | mg | | Valine | 0.194 | mg | | Sugars(Total) | 1.15 | g | | Carbohydrate by difference (g) | 26.61 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.016 | g | | Total Monounsaturated Fatty Acids | 0.012 | g | | Retinol | 0 | μg | | Leucine | 0.309 | mg | | Total Polyunsaturated Fatty Acids | 0.044 | g | | Cysteine | 0.125 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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