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Ingredient Detail
Noodles, egg, spinach, cooked, enriched
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 1.57 | g | Dietary Energy | 0.552 | MJ | Protein | 5.04 | g | Water | 68.52 | g | Vitamin A (Retinol Equivalents) | 10 | μg | Carbohydrate | 24.25 | g | Niacin Equivalents | 1.474 | mg | Vitamin B12 | 0.14 | μg | Dietary Folate Equivalents | 94 | μg | Vitamin E | 0.55 | mg | Calcium | 19 | mg | Copper | 0.08 | mg | Iron | 1.09 | mg | Magnesium | 24 | mg | Manganese | 24 | mg | Phosphorus | 57 | mg | Potassium | 37 | mg | Selenium | 21.8 | μg | Sodium | 12 | mg | Zinc | 0.63 | mg | Methionine & Cysteine | 0.226 | mg | Phenylalanine & Tyrosine | 0.4 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.245 | mg | Riboflavin | 0.123 | mg | Vitamin B6 | 0.114 | mg | Pantothenic Acid | 0.233 | mg | Choline | 25.7 | mg | Vitamin K | 101.1 | μg | Phenylalanine | 0.251 | mg | Dietary Fibre | 2.3 | g | Histidine | 0.106 | mg | Isoleucine | 0.218 | mg | Lysine | 0.151 | mg | Methionine | 0.093 | mg | Threonine | 0.157 | mg | Tryptophan | 0.067 | mg | Valine | 0.244 | mg | Sugars(Total) | 0.71 | g | Carbohydrate by difference (g) | 24.25 | g | Alcohol | 0 | g | Cholesterol | 33 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.361 | g | Total Monounsaturated Fatty Acids | 0.493 | g | Retinol | 6 | μg | Leucine | 0.364 | mg | Total Polyunsaturated Fatty Acids | 0.349 | g | Cysteine | 0.133 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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