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Ingredient Detail
Noodles, japanese, soba, dry
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.71 | g | | Dietary Energy | 1.406 | MJ | | Protein | 14.38 | g | | Water | 6.88 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 74.62 | g | | Niacin Equivalents | 3.21 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 60 | μg | | Calcium | 35 | mg | | Copper | 0.23 | mg | | Iron | 2.7 | mg | | Magnesium | 95 | mg | | Manganese | 95 | mg | | Phosphorus | 254 | mg | | Potassium | 252 | mg | | Sodium | 792 | mg | | Zinc | 1.71 | mg | | Methionine & Cysteine | 0.472 | mg | | Phenylalanine & Tyrosine | 0.916 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.48 | mg | | Riboflavin | 0.13 | mg | | Vitamin B6 | 0.24 | mg | | Pantothenic Acid | 0.954 | mg | | Phenylalanine | 0.617 | mg | | Histidine | 0.339 | mg | | Isoleucine | 0.553 | mg | | Lysine | 0.607 | mg | | Methionine | 0.204 | mg | | Threonine | 0.503 | mg | | Tryptophan | 0.204 | mg | | Valine | 0.707 | mg | | Carbohydrate by difference (g) | 74.62 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 0.136 | g | | Total Monounsaturated Fatty Acids | 0.185 | g | | Retinol | 0 | μg | | Leucine | 0.937 | mg | | Total Polyunsaturated Fatty Acids | 0.22 | g | | Cysteine | 0.268 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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