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Ingredient Detail

Noodles, japanese, somen, cooked

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.18g
Dietary Energy0.548MJ
Protein4g
Water67.91g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate27.54g
Niacin Equivalents0.097mg
Vitamin B120μg
Dietary Folate Equivalents2μg
Calcium8mg
Copper0.025mg
Iron0.52mg
Magnesium2mg
Manganese2mg
Phosphorus27mg
Potassium29mg
Sodium161mg
Zinc0.22mg
Methionine & Cysteine0.175mg
Phenylalanine & Tyrosine0.299mg
Vitamin C0mg
Thiamin0.02mg
Riboflavin0.033mg
Vitamin B60.013mg
Pantothenic Acid0.172mg
Phenylalanine0.194mg
Histidine0.081mg
Isoleucine0.155mg
Lysine0.077mg
Methionine0.062mg
Threonine0.106mg
Tryptophan0.051mg
Valine0.171mg
Carbohydrate by difference (g)27.54g
Cholesterol0mg
Total Saturated Fatty Acids0.025g
Total Monounsaturated Fatty Acids0.021g
Retinol0μg
Leucine0.274mg
Total Polyunsaturated Fatty Acids0.073g
Cysteine0.113mg
This component is a member of the following groups:
Noodles
This component does NOT have any specialist units defined.