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Ingredient Detail
Noodles, flat, crunchy, Chinese restaurant
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 31.72 | g | | Dietary Energy | 2.181 | MJ | | Protein | 10.33 | g | | Water | 4.93 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 51.9 | g | | Niacin Equivalents | 2.52 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 17 | μg | | Vitamin E | 3.29 | mg | | Calcium | 21 | mg | | Copper | 0.122 | mg | | Iron | 1.76 | mg | | Magnesium | 21 | mg | | Manganese | 21 | mg | | Phosphorus | 87 | mg | | Potassium | 89 | mg | | Selenium | 32.1 | μg | | Sodium | 378 | mg | | Zinc | 0.63 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.004 | mg | | Vitamin C | 0 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 2.014 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 14.776 | g | | Thiamin | 0.195 | mg | | Riboflavin | 0.112 | mg | | Vitamin B6 | 0.027 | mg | | Pantothenic Acid | 0.354 | mg | | Choline | 8.1 | mg | | Vitamin K | 6.3 | μg | | Flouride | 0 | mg | | Dietary Fibre | 1.9 | g | | Sugars(Total) | 0.25 | g | | Carbohydrate by difference (g) | 51.9 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 4.931 | g | | Total Monounsaturated Fatty Acids | 7.617 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 16.949 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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