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Ingredient Detail

Barley malt flour

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat1.84g
Dietary Energy1.51MJ
Protein10.28g
Water8.21g
Vitamin A (Retinol Equivalents)1μg
Carbohydrate78.3g
Niacin Equivalents5.636mg
Vitamin B120μg
Dietary Folate Equivalents38μg
Vitamin E0.57mg
Calcium37mg
Copper0.27mg
Iron4.71mg
Magnesium97mg
Manganese97mg
Phosphorus303mg
Potassium224mg
Selenium37.7μg
Sodium11mg
Zinc2.06mg
Methionine & Cysteine0.451mg
Phenylalanine & Tyrosine0.566mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0.6mg
Thiamin0.309mg
Riboflavin0.308mg
Vitamin B60.655mg
Pantothenic Acid0.577mg
Vitamin K2.2μg
Phenylalanine0.225mg
Dietary Fibre7.1g
Histidine0.275mg
Isoleucine0.361mg
Lysine0.535mg
Methionine0.294mg
Threonine0.407mg
Tryptophan0.132mg
Valine0.503mg
Sugars(Total)0.8g
Carbohydrate by difference (g)78.3g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.386g
Total Monounsaturated Fatty Acids0.254g
Retinol0μg
Leucine0.746mg
Total Polyunsaturated Fatty Acids0.953g
Cysteine0.157mg
This component is a member of the following groups:
Flour
This component does NOT have any specialist units defined.