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Ingredient Detail
Noodles, egg, cooked, enriched, with added salt
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 2.07 | g | | Dietary Energy | 0.578 | MJ | | Protein | 4.54 | g | | Water | 67.73 | g | | Vitamin A (Retinol Equivalents) | 6 | μg | | Carbohydrate | 25.16 | g | | Niacin Equivalents | 2.077 | mg | | Vitamin B12 | 0.09 | μg | | Dietary Folate Equivalents | 138 | μg | | Vitamin E | 0.17 | mg | | Calcium | 12 | mg | | Copper | 0.098 | mg | | Iron | 1.47 | mg | | Magnesium | 21 | mg | | Manganese | 21 | mg | | Phosphorus | 76 | mg | | Potassium | 38 | mg | | Selenium | 23.9 | μg | | Sodium | 165 | mg | | Zinc | 0.65 | mg | | Methionine & Cysteine | 0.182 | mg | | Phenylalanine & Tyrosine | 0.334 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.289 | mg | | Riboflavin | 0.136 | mg | | Vitamin B6 | 0.046 | mg | | Pantothenic Acid | 0.263 | mg | | Choline | 25.7 | mg | | Vitamin K | 0 | μg | | Phenylalanine | 0.24 | mg | | Dietary Fibre | 1.2 | g | | Histidine | 0.121 | mg | | Isoleucine | 0.19 | mg | | Lysine | 0.137 | mg | | Methionine | 0.086 | mg | | Threonine | 0.138 | mg | | Tryptophan | 0.043 | mg | | Valine | 0.22 | mg | | Glucose | 0.07 | g | | Fructose | 0 | g | | Sucrose | 0.04 | g | | Maltose | 0.3 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Sugars(Total) | 0.4 | g | | Carbohydrate by difference (g) | 25.16 | g | | Cholesterol | 29 | mg | | Total Saturated Fatty Acids | 0.419 | g | | Total Monounsaturated Fatty Acids | 0.581 | g | | Retinol | 6 | μg | | Leucine | 0.365 | mg | | Total Polyunsaturated Fatty Acids | 0.552 | g | | Cysteine | 0.096 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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