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Ingredient Detail
Wheat flour, white (industrial), 10% protein, unbleached, enriched
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 1.48 | g | | Dietary Energy | 1.53 | MJ | | Protein | 9.71 | g | | Water | 12.01 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 76.22 | g | | Niacin Equivalents | 5.953 | mg | | Dietary Folate Equivalents | 268 | μg | | Vitamin E | 0.38 | mg | | Calcium | 20 | mg | | Copper | 0.188 | mg | | Iron | 5.06 | mg | | Magnesium | 25 | mg | | Manganese | 25 | mg | | Phosphorus | 107 | mg | | Potassium | 149 | mg | | Selenium | 14.6 | μg | | Sodium | 2 | mg | | Zinc | 1.02 | mg | | Methionine & Cysteine | 0.393 | mg | | Phenylalanine & Tyrosine | 0.526 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.736 | mg | | Riboflavin | 0.445 | mg | | Vitamin B6 | 0.037 | mg | | Pantothenic Acid | 0.248 | mg | | Choline | 10.4 | mg | | Vitamin K | 0.3 | μg | | Phenylalanine | 0.399 | mg | | Dietary Fibre | 2.4 | g | | Histidine | 0.197 | mg | | Isoleucine | 0.327 | mg | | Lysine | 0.26 | mg | | Methionine | 0.15 | mg | | Threonine | 0.264 | mg | | Tryptophan | 0.113 | mg | | Valine | 0.39 | mg | | Glucose | 0.03 | g | | Fructose | 0.03 | g | | Sucrose | 0.2 | g | | Maltose | 0.23 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 64.48 | g | | Sugars(Total) | 0.49 | g | | Carbohydrate by difference (g) | 76.22 | g | | Total Saturated Fatty Acids | 0.302 | g | | Total Monounsaturated Fatty Acids | 0.193 | g | | Leucine | 0.627 | mg | | Total Polyunsaturated Fatty Acids | 0.845 | g | | Cysteine | 0.243 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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