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Ingredient Detail
Wheat flour, white (industrial), 13% protein, bleached, unenriched
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 1.38 | g | Dietary Energy | 1.514 | MJ | Protein | 13.07 | g | Water | 12.82 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 72.2 | g | Niacin Equivalents | 1.198 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 31 | μg | Vitamin E | 0.05 | mg | Calcium | 24 | mg | Copper | 0.187 | mg | Iron | 1.26 | mg | Magnesium | 35 | mg | Manganese | 35 | mg | Phosphorus | 119 | mg | Potassium | 128 | mg | Selenium | 26.2 | μg | Sodium | 2 | mg | Zinc | 1.6 | mg | Methionine & Cysteine | 0.479 | mg | Phenylalanine & Tyrosine | 0.8 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.194 | mg | Riboflavin | 0.072 | mg | Vitamin B6 | 0.045 | mg | Pantothenic Acid | 0.386 | mg | Choline | 10.4 | mg | Vitamin K | 0.3 | μg | Phenylalanine | 0.598 | mg | Dietary Fibre | 2.4 | g | Histidine | 0.252 | mg | Isoleucine | 0.433 | mg | Lysine | 0.296 | mg | Methionine | 0.18 | mg | Threonine | 0.319 | mg | Tryptophan | 0.147 | mg | Valine | 0.501 | mg | Glucose | 0.03 | g | Fructose | 0.03 | g | Sucrose | 0.16 | g | Maltose | 0.87 | g | Lactose | 0 | g | Galactose | 0 | g | Starch | 61.22 | g | Sugars(Total) | 1.1 | g | Carbohydrate by difference (g) | 72.2 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.189 | g | Total Monounsaturated Fatty Acids | 0.152 | g | Retinol | 0 | μg | Leucine | 0.825 | mg | Total Polyunsaturated Fatty Acids | 0.683 | g | Cysteine | 0.299 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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