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Ingredient Detail

Sorghum flour

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.29g
Dietary Energy1.51MJ
Protein7.87g
Water10.06g
Carbohydrate77.47g
Niacin Equivalents5.187mg
Dietary Folate Equivalents25μg
Vitamin E0.5mg
Calcium12mg
Copper0.222mg
Iron2.99mg
Magnesium120mg
Manganese120mg
Phosphorus288mg
Potassium311mg
Selenium12.2μg
Sodium4mg
Zinc1.44mg
Methionine & Cysteine0.289mg
Phenylalanine & Tyrosine0.622mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.001mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.062g
Fats - n6 Polyunsaturated (Linoleic Acid)1.295g
Thiamin0.277mg
Riboflavin0.053mg
Vitamin B60.345mg
Pantothenic Acid0.93mg
Vitamin K6.4μg
Phenylalanine0.412mg
Dietary Fibre6.6g
Histidine0.156mg
Isoleucine0.288mg
Lysine0.162mg
Methionine0.135mg
Threonine0.291mg
Tryptophan0.099mg
Valine0.361mg
Glucose1.49g
Fructose0.05g
Sucrose0.34g
Maltose0g
Lactose0g
Galactose0g
Starch71.37g
Sugars(Total)1.87g
Carbohydrate by difference (g)77.47g
Total Saturated Fatty Acids0.475g
Total Monounsaturated Fatty Acids0.879g
Leucine1.013mg
Total Polyunsaturated Fatty Acids1.367g
Cysteine0.154mg
This component is a member of the following groups:
Flour
This component does NOT have any specialist units defined.