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Ingredient Detail
Fast foods, pancakes with butter and syrup
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 6.03 | g | Dietary Energy | 0.937 | MJ | Protein | 3.56 | g | Water | 49.72 | g | Vitamin A (Retinol Equivalents) | 35 | μg | Carbohydrate | 39.18 | g | Niacin Equivalents | 1.46 | mg | Vitamin B12 | 0.1 | μg | Dietary Folate Equivalents | 27 | μg | Vitamin E | 0.6 | mg | Calcium | 55 | mg | Copper | 0.065 | mg | Iron | 1.13 | mg | Magnesium | 21 | mg | Manganese | 21 | mg | Phosphorus | 205 | mg | Potassium | 108 | mg | Selenium | 8.3 | μg | Sodium | 476 | mg | Zinc | 0.44 | mg | Methionine & Cysteine | 0.13 | mg | Phenylalanine & Tyrosine | 0.31 | mg | Vitamin C | 1.5 | mg | Thiamin | 0.17 | mg | Riboflavin | 0.24 | mg | Vitamin B6 | 0.05 | mg | Pantothenic Acid | 0.29 | mg | Phenylalanine | 0.173 | mg | Histidine | 0.089 | mg | Isoleucine | 0.166 | mg | Lysine | 0.181 | mg | Methionine | 0.075 | mg | Threonine | 0.131 | mg | Tryptophan | 0.044 | mg | Valine | 0.195 | mg | Carbohydrate by difference (g) | 39.18 | g | Cholesterol | 25 | mg | Total Saturated Fatty Acids | 2.522 | g | Total Monounsaturated Fatty Acids | 2.271 | g | Retinol | 35 | μg | Leucine | 0.307 | mg | Total Polyunsaturated Fatty Acids | 0.844 | g | Cysteine | 0.055 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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