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Ingredient Detail
Side dishes, potato salad
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 6.03 | g | Dietary Energy | 0.477 | MJ | Protein | 1.53 | g | Water | 78.73 | g | Vitamin A (Retinol Equivalents) | 30 | μg | Carbohydrate | 13.53 | g | Niacin Equivalents | 0.27 | mg | Vitamin B12 | 0.12 | μg | Dietary Folate Equivalents | 25 | μg | Calcium | 14 | mg | Copper | 0.079 | mg | Iron | 0.73 | mg | Magnesium | 8 | mg | Manganese | 8 | mg | Phosphorus | 56 | mg | Potassium | 270 | mg | Selenium | 0.9 | μg | Sodium | 328 | mg | Zinc | 0.2 | mg | Methionine & Cysteine | 0.059 | mg | Phenylalanine & Tyrosine | 0.173 | mg | Vitamin C | 1.1 | mg | Thiamin | 0.07 | mg | Riboflavin | 0.11 | mg | Vitamin B6 | 0.15 | mg | Pantothenic Acid | 0.37 | mg | Phenylalanine | 0.104 | mg | Histidine | 0.037 | mg | Isoleucine | 0.082 | mg | Lysine | 0.101 | mg | Methionine | 0.036 | mg | Threonine | 0.073 | mg | Tryptophan | 0.017 | mg | Valine | 0.09 | mg | Carbohydrate by difference (g) | 13.53 | g | Cholesterol | 60 | mg | Total Saturated Fatty Acids | 1.03 | g | Total Monounsaturated Fatty Acids | 1.69 | g | Retinol | 30 | μg | Leucine | 0.137 | mg | Total Polyunsaturated Fatty Acids | 3.02 | g | Cysteine | 0.023 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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