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Ingredient Detail
BURGER KING, CHICKEN TENDERS
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 16.67 | g | | Dietary Energy | 1.208 | MJ | | Protein | 17.25 | g | | Water | 46.06 | g | | Carbohydrate | 17.41 | g | | Niacin Equivalents | 7.482 | mg | | Dietary Folate Equivalents | 9 | μg | | Vitamin E | 0.8 | mg | | Calcium | 15 | mg | | Copper | 0.05 | mg | | Iron | 0.61 | mg | | Magnesium | 25 | mg | | Manganese | 25 | mg | | Phosphorus | 227 | mg | | Potassium | 263 | mg | | Selenium | 30.9 | μg | | Sodium | 721 | mg | | Zinc | 0.58 | mg | | Methionine & Cysteine | 0.628 | mg | | Phenylalanine & Tyrosine | 1.259 | mg | | Vitamin C | 0.7 | mg | | Thiamin | 0.128 | mg | | Riboflavin | 0.105 | mg | | Vitamin B6 | 0.349 | mg | | Pantothenic Acid | 0.6 | mg | | Vitamin K | 6.3 | μg | | Phenylalanine | 0.767 | mg | | Dietary Fibre | 2.3 | g | | Histidine | 0.65 | mg | | Isoleucine | 0.845 | mg | | Lysine | 1.406 | mg | | Methionine | 0.452 | mg | | Threonine | 0.65 | mg | | Tryptophan | 0.15 | mg | | Valine | 0.883 | mg | | Glucose | 0.12 | g | | Fructose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 16.05 | g | | Sugars(Total) | 0.12 | g | | Carbohydrate by difference (g) | 17.41 | g | | Cholesterol | 52 | mg | | Leucine | 1.385 | mg | | Cysteine | 0.176 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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