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Ingredient Detail
PIZZA HUT 14" Cheese Pizza, THIN 'N CRISPY Crust
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 12.8 | g | Dietary Energy | 1.278 | MJ | Protein | 13.37 | g | Water | 36.27 | g | Carbohydrate | 34.22 | g | Niacin Equivalents | 4.18 | mg | Vitamin B12 | 0.51 | μg | Dietary Folate Equivalents | 135 | μg | Vitamin E | 0.68 | mg | Calcium | 284 | mg | Copper | 0.103 | mg | Iron | 2.52 | mg | Magnesium | 24 | mg | Manganese | 24 | mg | Phosphorus | 298 | mg | Potassium | 197 | mg | Selenium | 20.3 | μg | Sodium | 857 | mg | Zinc | 1.64 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.01 | mg | Vitamin C | 4.2 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.243 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 1.884 | g | Thiamin | 0.35 | mg | Riboflavin | 0.24 | mg | Vitamin B6 | 0.06 | mg | Pantothenic Acid | 0.241 | mg | Vitamin K | 7.7 | μg | Dietary Fibre | 2.4 | g | Glucose | 0.6 | g | Fructose | 0.93 | g | Sucrose | 0 | g | Maltose | 0.9 | g | Lactose | 0.5 | g | Galactose | 0.2 | g | Starch | 27.67 | g | Sugars(Total) | 3.13 | g | Carbohydrate by difference (g) | 34.22 | g | Cholesterol | 30 | mg | Total Saturated Fatty Acids | 6.103 | g | Total Monounsaturated Fatty Acids | 3.265 | g | Total Polyunsaturated Fatty Acids | 2.327 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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