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Ingredient Detail
McDONALD'S, Creamy Ranch Sauce
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 52.03 | g | Dietary Energy | 1.958 | MJ | Protein | 1.11 | g | Water | 41.36 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 3.49 | g | Niacin Equivalents | 0.033 | mg | Vitamin B12 | 0.23 | μg | Vitamin E | 3.42 | mg | Calcium | 29 | mg | Copper | 0.037 | mg | Iron | 0.25 | mg | Magnesium | 3 | mg | Manganese | 3 | mg | Phosphorus | 30 | mg | Potassium | 78 | mg | Sodium | 708 | mg | Zinc | 0.13 | mg | Vitamin C | 0 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 3.235 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 24.752 | g | Thiamin | 0.031 | mg | Riboflavin | 0.079 | mg | Vitamin B6 | 0.04 | mg | Pantothenic Acid | 0.189 | mg | Dietary Fibre | 0 | g | Glucose | 0.1 | g | Fructose | 0.1 | g | Sucrose | 2.33 | g | Maltose | 0 | g | Lactose | 0.91 | g | Galactose | 0 | g | Sugars(Total) | 3.45 | g | Carbohydrate by difference (g) | 3.49 | g | Cholesterol | 21 | mg | Total Saturated Fatty Acids | 7.894 | g | Total Monounsaturated Fatty Acids | 11.094 | g | Retinol | 0 | μg | Total Polyunsaturated Fatty Acids | 28.178 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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