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Ingredient Detail
McDONALD'S, Biscuit, regular size
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 16 | g | | Dietary Energy | 1.438 | MJ | | Protein | 6.16 | g | | Water | 30.71 | g | | Vitamin A (Retinol Equivalents) | 6 | μg | | Carbohydrate | 43.77 | g | | Niacin Equivalents | 4.103 | mg | | Vitamin B12 | 0.12 | μg | | Vitamin E | 1.18 | mg | | Calcium | 76 | mg | | Copper | 0.082 | mg | | Iron | 2.73 | mg | | Magnesium | 11 | mg | | Manganese | 11 | mg | | Phosphorus | 442 | mg | | Potassium | 120 | mg | | Sodium | 974 | mg | | Zinc | 0.42 | mg | | Vitamin C | 0 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.156 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 2.025 | g | | Thiamin | 0.477 | mg | | Riboflavin | 0.356 | mg | | Vitamin B6 | 0.041 | mg | | Pantothenic Acid | 0.417 | mg | | Dietary Fibre | 2 | g | | Sugars(Total) | 2.96 | g | | Carbohydrate by difference (g) | 43.77 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 9.26 | g | | Total Monounsaturated Fatty Acids | 3.748 | g | | Retinol | 6 | μg | | Total Polyunsaturated Fatty Acids | 2.223 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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