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Ingredient Detail
McDONALD'S, Scrambled Eggs
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 14.69 | g | | Dietary Energy | 0.807 | MJ | | Protein | 15.06 | g | | Water | 66.94 | g | | Vitamin A (Retinol Equivalents) | 182 | μg | | Carbohydrate | 1.85 | g | | Niacin Equivalents | 0.069 | mg | | Vitamin B12 | 1.08 | μg | | Vitamin E | 1.46 | mg | | Calcium | 66 | mg | | Copper | 0.089 | mg | | Iron | 2.08 | mg | | Magnesium | 12 | mg | | Manganese | 12 | mg | | Phosphorus | 261 | mg | | Potassium | 139 | mg | | Sodium | 192 | mg | | Zinc | 1.43 | mg | | Thiamin | 0.098 | mg | | Riboflavin | 0.606 | mg | | Vitamin B6 | 0.182 | mg | | Pantothenic Acid | 1.158 | mg | | Glucose | 0.26 | g | | Fructose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Sugars(Total) | 0.26 | g | | Carbohydrate by difference (g) | 1.85 | g | | Cholesterol | 427 | mg | | Total Saturated Fatty Acids | 4.062 | g | | Total Monounsaturated Fatty Acids | 5.22 | g | | Retinol | 182 | μg | | Total Polyunsaturated Fatty Acids | 2.195 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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