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Ingredient Detail
KENTUCKY FRIED CHICKEN, Coleslaw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 8.64 | g | Dietary Energy | 0.602 | MJ | Protein | 0.91 | g | Water | 73.99 | g | Vitamin A (Retinol Equivalents) | 1 | μg | Carbohydrate | 15.65 | g | Niacin Equivalents | 0.206 | mg | Vitamin B12 | 0.03 | μg | Vitamin E | 0.54 | mg | Calcium | 28 | mg | Copper | 0.016 | mg | Iron | 0.21 | mg | Magnesium | 9 | mg | Manganese | 9 | mg | Phosphorus | 20 | mg | Potassium | 140 | mg | Sodium | 189 | mg | Zinc | 0.15 | mg | Methionine & Cysteine | 0.025 | mg | Phenylalanine & Tyrosine | 0.042 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 14.6 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.566 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 4.277 | g | Thiamin | 0.037 | mg | Riboflavin | 0.015 | mg | Vitamin B6 | 0.121 | mg | Pantothenic Acid | 0.242 | mg | Vitamin K | 70.9 | μg | Phenylalanine | 0.025 | mg | Dietary Fibre | 2 | g | Histidine | 0.017 | mg | Isoleucine | 0.025 | mg | Lysine | 0.034 | mg | Methionine | 0.017 | mg | Threonine | 0.025 | mg | Tryptophan | 0.008 | mg | Valine | 0.034 | mg | Glucose | 1.72 | g | Fructose | 1.45 | g | Sucrose | 10.18 | g | Maltose | 0 | g | Lactose | 0 | g | Galactose | 0.19 | g | Sugars(Total) | 13.54 | g | Carbohydrate by difference (g) | 15.65 | g | Cholesterol | 2 | mg | Total Saturated Fatty Acids | 1.303 | g | Total Monounsaturated Fatty Acids | 1.963 | g | Retinol | 1 | μg | Leucine | 0.034 | mg | Total Polyunsaturated Fatty Acids | 4.888 | g | Cysteine | 0.008 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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