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Ingredient Detail

KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat17.38g
Dietary Energy1.088MJ
Protein18.75g
Water54.16g
Carbohydrate7.16g
Niacin Equivalents4.899mg
Vitamin B120.44μg
Calcium36mg
Copper0.08mg
Iron0.88mg
Magnesium21mg
Manganese21mg
Phosphorus202mg
Potassium237mg
Selenium21.5μg
Sodium667mg
Zinc1.39mg
Methionine & Cysteine0.48mg
Phenylalanine & Tyrosine1.269mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.012mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.213g
Fats - n6 Polyunsaturated (Linoleic Acid)4.671g
Thiamin0.041mg
Riboflavin0.184mg
Vitamin B60.235mg
Pantothenic Acid1.194mg
Phenylalanine0.705mg
Histidine0.439mg
Isoleucine0.541mg
Lysine0.799mg
Methionine0.267mg
Threonine0.608mg
Tryptophan0.141mg
Valine0.671mg
Carbohydrate by difference (g)7.16g
Cholesterol99mg
Total Saturated Fatty Acids4.203g
Total Monounsaturated Fatty Acids6.676g
Retinol28μg
Leucine1.123mg
Total Polyunsaturated Fatty Acids5.119g
Cysteine0.213mg
This component is a member of the following groups:
Fast Food
This component does NOT have any specialist units defined.