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Ingredient Detail
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Wing, meat and skin with breading
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 23 | g | | Dietary Energy | 1.409 | MJ | | Protein | 20.8 | g | | Water | 41.91 | g | | Carbohydrate | 11.66 | g | | Niacin Equivalents | 5.488 | mg | | Vitamin B12 | 0.39 | μg | | Calcium | 35 | mg | | Copper | 0.483 | mg | | Iron | 0.79 | mg | | Magnesium | 22 | mg | | Manganese | 22 | mg | | Phosphorus | 192 | mg | | Potassium | 223 | mg | | Selenium | 23 | μg | | Sodium | 765 | mg | | Zinc | 1.24 | mg | | Methionine & Cysteine | 0.542 | mg | | Phenylalanine & Tyrosine | 1.433 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.012 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.384 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 7.907 | g | | Thiamin | 0.022 | mg | | Riboflavin | 0.115 | mg | | Vitamin B6 | 0.28 | mg | | Pantothenic Acid | 1.028 | mg | | Phenylalanine | 0.796 | mg | | Histidine | 0.496 | mg | | Isoleucine | 0.611 | mg | | Lysine | 0.903 | mg | | Methionine | 0.301 | mg | | Threonine | 0.686 | mg | | Tryptophan | 0.159 | mg | | Valine | 0.758 | mg | | Carbohydrate by difference (g) | 11.66 | g | | Cholesterol | 107 | mg | | Total Saturated Fatty Acids | 4.796 | g | | Total Monounsaturated Fatty Acids | 7.424 | g | | Retinol | 23 | μg | | Leucine | 1.268 | mg | | Total Polyunsaturated Fatty Acids | 8.57 | g | | Cysteine | 0.241 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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