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Ingredient Detail
Fast Foods, Fried Chicken, Thigh, meat and skin and breading
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 20.35 | g | | Dietary Energy | 1.227 | MJ | | Protein | 18.2 | g | | Water | 49.61 | g | | Vitamin A (Retinol Equivalents) | 25 | μg | | Carbohydrate | 9.35 | g | | Niacin Equivalents | 5.188 | mg | | Vitamin B12 | 0.46 | μg | | Dietary Folate Equivalents | 34 | μg | | Vitamin E | 0.27 | mg | | Calcium | 27 | mg | | Copper | 0.179 | mg | | Iron | 0.95 | mg | | Magnesium | 21 | mg | | Manganese | 21 | mg | | Phosphorus | 179 | mg | | Potassium | 244 | mg | | Selenium | 23.4 | μg | | Sodium | 618 | mg | | Zinc | 1.34 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.012 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.066 | mg | | Riboflavin | 0.208 | mg | | Vitamin B6 | 0.234 | mg | | Pantothenic Acid | 1.206 | mg | | Choline | 56.8 | mg | | Vitamin K | 0 | μg | | Dietary Fibre | 0.6 | g | | Glucose | 0 | g | | Fructose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 8.64 | g | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 9.35 | g | | Alcohol | 0 | g | | Cholesterol | 101 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 5.473 | g | | Total Monounsaturated Fatty Acids | 7.978 | g | | Retinol | 25 | μg | | Total Polyunsaturated Fatty Acids | 5.151 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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