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Ingredient Detail
PIZZA HUT 14" Sausage Pizza, Pan Crust
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 13.85 | g | Dietary Energy | 1.202 | MJ | Protein | 11.08 | g | Water | 43.33 | g | Carbohydrate | 29.56 | g | Niacin Equivalents | 3.83 | mg | Vitamin B12 | 0.48 | μg | Calcium | 132 | mg | Copper | 0.101 | mg | Iron | 2.39 | mg | Magnesium | 21 | mg | Manganese | 21 | mg | Phosphorus | 179 | mg | Potassium | 192 | mg | Selenium | 15.8 | μg | Sodium | 596 | mg | Zinc | 1.25 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.013 | mg | Vitamin C | 1.6 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.348 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 3.168 | g | Thiamin | 0.4 | mg | Riboflavin | 0.2 | mg | Vitamin B6 | 0.09 | mg | Dietary Fibre | 2 | g | Glucose | 0.33 | g | Fructose | 0.37 | g | Sucrose | 0 | g | Maltose | 0.7 | g | Lactose | 0.33 | g | Galactose | 0.08 | g | Starch | 23.47 | g | Sugars(Total) | 1.82 | g | Carbohydrate by difference (g) | 29.56 | g | Cholesterol | 23 | mg | Total Saturated Fatty Acids | 4.855 | g | Total Monounsaturated Fatty Acids | 4.273 | g | Total Polyunsaturated Fatty Acids | 3.723 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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