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Ingredient Detail
Pasta with tomato sauce, no meat, canned
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.44 | g | | Dietary Energy | 0.291 | MJ | | Protein | 2.22 | g | | Water | 82.15 | g | | Vitamin A (Retinol Equivalents) | 36 | μg | | Carbohydrate | 14.22 | g | | Niacin Equivalents | 1.302 | mg | | Vitamin B12 | 0.01 | μg | | Dietary Folate Equivalents | 50 | μg | | Vitamin E | 0.62 | mg | | Calcium | 13 | mg | | Copper | 0.054 | mg | | Iron | 0.91 | mg | | Magnesium | 14 | mg | | Manganese | 14 | mg | | Phosphorus | 39 | mg | | Potassium | 192 | mg | | Selenium | 9 | μg | | Sodium | 272 | mg | | Zinc | 0.38 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.001 | mg | | Vitamin C | 0 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.012 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.152 | g | | Thiamin | 0.058 | mg | | Riboflavin | 0.052 | mg | | Vitamin B6 | 0.058 | mg | | Choline | 4.1 | mg | | Vitamin K | 1.2 | μg | | Dietary Fibre | 0.9 | g | | Glucose | 1.98 | g | | Fructose | 2.02 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 7.44 | g | | Sugars(Total) | 4 | g | | Carbohydrate by difference (g) | 14.22 | g | | Alcohol | 0 | g | | Cholesterol | 1 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.136 | g | | Total Monounsaturated Fatty Acids | 0.088 | g | | Retinol | 2 | μg | | Total Polyunsaturated Fatty Acids | 0.171 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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