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Ingredient Detail
Burrito, bean and cheese, frozen
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 6.3 | g | | Dietary Energy | 0.925 | MJ | | Protein | 7.07 | g | | Water | 50.99 | g | | Vitamin A (Retinol Equivalents) | 8 | μg | | Carbohydrate | 34.01 | g | | Niacin Equivalents | 2.48 | mg | | Vitamin B12 | 0.08 | μg | | Dietary Folate Equivalents | 138 | μg | | Vitamin E | 0.37 | mg | | Calcium | 52 | mg | | Copper | 0.129 | mg | | Iron | 2.51 | mg | | Magnesium | 31 | mg | | Manganese | 31 | mg | | Phosphorus | 117 | mg | | Potassium | 210 | mg | | Selenium | 12.7 | μg | | Sodium | 351 | mg | | Zinc | 0.71 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.001 | mg | | Vitamin C | 0.3 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.446 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 2.628 | g | | Thiamin | 0.287 | mg | | Riboflavin | 0.143 | mg | | Vitamin B6 | 0.085 | mg | | Pantothenic Acid | 0.403 | mg | | Choline | 22.3 | mg | | Vitamin K | 7.6 | μg | | Dietary Fibre | 3.4 | g | | Glucose | 0 | g | | Fructose | 0 | g | | Sucrose | 0.44 | g | | Maltose | 2.73 | g | | Lactose | 0.04 | g | | Galactose | 0 | g | | Starch | 26.37 | g | | Sugars(Total) | 3.21 | g | | Carbohydrate by difference (g) | 34.01 | g | | Alcohol | 0 | g | | Cholesterol | 2 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1.343 | g | | Total Monounsaturated Fatty Acids | 1.298 | g | | Retinol | 5 | μg | | Total Polyunsaturated Fatty Acids | 3.104 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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