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Ingredient Detail
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 18.51 | g | Dietary Energy | 1.033 | MJ | Protein | 18.8 | g | Water | 61.26 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 3.54 | mg | Vitamin B12 | 2.72 | μg | Dietary Folate Equivalents | 6 | μg | Calcium | 6 | mg | Copper | 0.077 | mg | Iron | 1.96 | mg | Magnesium | 19 | mg | Manganese | 19 | mg | Phosphorus | 170 | mg | Potassium | 299 | mg | Selenium | 16.4 | μg | Sodium | 53 | mg | Zinc | 3.19 | mg | Methionine & Cysteine | 0.692 | mg | Phenylalanine & Tyrosine | 1.366 | mg | Vitamin C | 0 | mg | Thiamin | 0.1 | mg | Riboflavin | 0.17 | mg | Vitamin B6 | 0.38 | mg | Pantothenic Acid | 0.31 | mg | Choline | 78.5 | mg | Phenylalanine | 0.734 | mg | Dietary Fibre | 0 | g | Histidine | 0.644 | mg | Isoleucine | 0.845 | mg | Lysine | 1.564 | mg | Methionine | 0.481 | mg | Threonine | 0.821 | mg | Tryptophan | 0.211 | mg | Valine | 0.914 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 64 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 7.42 | g | Total Monounsaturated Fatty Acids | 8.2 | g | Leucine | 1.486 | mg | Total Polyunsaturated Fatty Acids | 0.7 | g | Cysteine | 0.211 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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