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Ingredient Detail

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat18.51g
Dietary Energy1.033MJ
Protein18.8g
Water61.26g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents3.54mg
Vitamin B122.72μg
Dietary Folate Equivalents6μg
Calcium6mg
Copper0.077mg
Iron1.96mg
Magnesium19mg
Manganese19mg
Phosphorus170mg
Potassium299mg
Selenium16.4μg
Sodium53mg
Zinc3.19mg
Methionine & Cysteine0.692mg
Phenylalanine & Tyrosine1.366mg
Vitamin C0mg
Thiamin0.1mg
Riboflavin0.17mg
Vitamin B60.38mg
Pantothenic Acid0.31mg
Choline78.5mg
Phenylalanine0.734mg
Dietary Fibre0g
Histidine0.644mg
Isoleucine0.845mg
Lysine1.564mg
Methionine0.481mg
Threonine0.821mg
Tryptophan0.211mg
Valine0.914mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol64mg
Caffeine0mg
Total Saturated Fatty Acids7.42g
Total Monounsaturated Fatty Acids8.2g
Leucine1.486mg
Total Polyunsaturated Fatty Acids0.7g
Cysteine0.211mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.