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Ingredient Detail

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat11.84g
Dietary Energy0.803MJ
Protein19.89g
Water66.28g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents3.71mg
Vitamin B122.82μg
Dietary Folate Equivalents7μg
Calcium6mg
Copper0.081mg
Iron2.16mg
Magnesium20mg
Manganese20mg
Phosphorus178mg
Potassium319mg
Selenium16.7μg
Sodium55mg
Zinc3.34mg
Methionine & Cysteine0.732mg
Phenylalanine & Tyrosine1.444mg
Vitamin C0mg
Thiamin0.11mg
Riboflavin0.18mg
Vitamin B60.39mg
Pantothenic Acid0.32mg
Choline83.1mg
Phenylalanine0.776mg
Dietary Fibre0g
Histidine0.681mg
Isoleucine0.894mg
Lysine1.654mg
Methionine0.509mg
Threonine0.869mg
Tryptophan0.223mg
Valine0.967mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol45mg
Caffeine0mg
Total Saturated Fatty Acids4.81g
Total Monounsaturated Fatty Acids5.1g
Leucine1.572mg
Total Polyunsaturated Fatty Acids0.55g
Cysteine0.223mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.