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Ingredient Detail

Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat8.99g
Dietary Energy0.676MJ
Protein20.14g
Water70.24g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents3.56mg
Vitamin B123.56μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.16mg
Calcium12mg
Copper0.081mg
Iron2.34mg
Magnesium20mg
Manganese20mg
Phosphorus181mg
Potassium303mg
Selenium21.4μg
Sodium93mg
Zinc8.14mg
Methionine & Cysteine0.801mg
Phenylalanine & Tyrosine1.499mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.014g
Fats - n6 Polyunsaturated (Linoleic Acid)0.359g
Thiamin0.08mg
Riboflavin0.2mg
Vitamin B60.323mg
Pantothenic Acid0.72mg
Choline71.1mg
Vitamin K1.5μg
Phenylalanine0.785mg
Dietary Fibre0g
Histidine0.664mg
Isoleucine0.882mg
Lysine1.812mg
Methionine0.587mg
Threonine0.912mg
Tryptophan0.231mg
Valine0.932mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol80mg
Caffeine0mg
Total Saturated Fatty Acids4.156g
Total Monounsaturated Fatty Acids4.848g
Retinol2μg
Leucine1.667mg
Total Polyunsaturated Fatty Acids0.446g
Cysteine0.214mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.