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Ingredient Detail

Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat7.67g
Dietary Energy0.638MJ
Protein20.87g
Water70.58g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents4.097mg
Vitamin B123.27μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.2mg
Calcium15mg
Copper0.092mg
Iron2.31mg
Magnesium18mg
Manganese18mg
Phosphorus195mg
Potassium330mg
Selenium21.9μg
Sodium81mg
Zinc7.86mg
Methionine & Cysteine0.831mg
Phenylalanine & Tyrosine1.553mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.001mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.016g
Fats - n6 Polyunsaturated (Linoleic Acid)0.295g
Thiamin0.07mg
Riboflavin0.19mg
Vitamin B60.355mg
Pantothenic Acid0.68mg
Choline75.1mg
Vitamin K1.5μg
Phenylalanine0.813mg
Dietary Fibre0g
Histidine0.688mg
Isoleucine0.914mg
Lysine1.877mg
Methionine0.609mg
Threonine0.945mg
Tryptophan0.239mg
Valine0.965mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol70mg
Caffeine0mg
Total Saturated Fatty Acids3.419g
Total Monounsaturated Fatty Acids4.071g
Retinol2μg
Leucine1.727mg
Total Polyunsaturated Fatty Acids0.378g
Cysteine0.222mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.