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Ingredient Detail

Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat5.33g
Dietary Energy0.556MJ
Protein21.17g
Water72.3g
Vitamin A (Retinol Equivalents)3μg
Carbohydrate0.07g
Niacin Equivalents4.549mg
Vitamin B122.66μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0μg
Vitamin E0.19mg
Calcium12mg
Copper0.071mg
Iron2.66mg
Magnesium24mg
Manganese24mg
Phosphorus234mg
Potassium403mg
Selenium23.8μg
Sodium74mg
Zinc6.72mg
Methionine & Cysteine0.823mg
Phenylalanine & Tyrosine1.536mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.002mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.003g
Fats - n6 Polyunsaturated (Linoleic Acid)0.253g
Thiamin0.09mg
Riboflavin0.206mg
Vitamin B60.564mg
Pantothenic Acid0.76mg
Choline68.3mg
Vitamin K1.5μg
Phenylalanine0.806mg
Dietary Fibre0g
Histidine0.686mg
Isoleucine0.9mg
Lysine1.851mg
Methionine0.601mg
Threonine0.931mg
Tryptophan0.238mg
Valine0.957mg
Sugars(Total)0g
Carbohydrate by difference (g)0.07g
Alcohol0g
Cholesterol64mg
Caffeine0mg
Total Saturated Fatty Acids2.124g
Total Monounsaturated Fatty Acids2.648g
Retinol3μg
Leucine1.703mg
Total Polyunsaturated Fatty Acids0.582g
Cysteine0.222mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.