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Ingredient Detail

Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat4.44g
Dietary Energy0.531MJ
Protein21.72g
Water73.01g
Vitamin A (Retinol Equivalents)3μg
Carbohydrate0g
Niacin Equivalents4.619mg
Vitamin B122.83μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0μg
Vitamin E0.16mg
Calcium12mg
Copper0.076mg
Iron2.56mg
Magnesium26mg
Manganese26mg
Phosphorus233mg
Potassium383mg
Selenium23.9μg
Sodium70mg
Zinc6.88mg
Methionine & Cysteine0.845mg
Phenylalanine & Tyrosine1.576mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.002g
Fats - n6 Polyunsaturated (Linoleic Acid)0.254g
Thiamin0.09mg
Riboflavin0.212mg
Vitamin B60.595mg
Pantothenic Acid0.812mg
Choline76.8mg
Vitamin K1.5μg
Phenylalanine0.827mg
Dietary Fibre0g
Histidine0.704mg
Isoleucine0.924mg
Lysine1.899mg
Methionine0.617mg
Threonine0.956mg
Tryptophan0.245mg
Valine0.982mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol68mg
Caffeine0mg
Total Saturated Fatty Acids1.897g
Total Monounsaturated Fatty Acids2.271g
Retinol3μg
Leucine1.747mg
Total Polyunsaturated Fatty Acids0.575g
Cysteine0.228mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.