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Ingredient Detail

Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat19.03g
Dietary Energy1.005MJ
Protein17.22g
Water63.23g
Vitamin A (Retinol Equivalents)4μg
Carbohydrate0g
Niacin Equivalents3.323mg
Vitamin B122.9μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.16mg
Calcium11mg
Copper0.069mg
Iron2.3mg
Magnesium18mg
Manganese18mg
Phosphorus167mg
Potassium282mg
Selenium19.3μg
Sodium75mg
Zinc7.13mg
Methionine & Cysteine0.67mg
Phenylalanine & Tyrosine1.249mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.006mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.037g
Fats - n6 Polyunsaturated (Linoleic Acid)0.555g
Thiamin0.078mg
Riboflavin0.168mg
Vitamin B60.296mg
Pantothenic Acid0.659mg
Choline64.3mg
Vitamin K1.5μg
Phenylalanine0.655mg
Dietary Fibre0g
Histidine0.558mg
Isoleucine0.732mg
Lysine1.505mg
Methionine0.489mg
Threonine0.758mg
Tryptophan0.194mg
Valine0.778mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol73mg
Caffeine0mg
Total Saturated Fatty Acids8.141g
Total Monounsaturated Fatty Acids9.532g
Retinol4μg
Leucine1.385mg
Total Polyunsaturated Fatty Acids1.278g
Cysteine0.181mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.