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Ingredient Detail

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat13.33g
Dietary Energy0.822MJ
Protein19.1g
Water67.17g
Vitamin A (Retinol Equivalents)4μg
Carbohydrate0g
Niacin Equivalents3.95mg
Vitamin B122.8μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.12mg
Calcium14mg
Copper0.084mg
Iron1.97mg
Magnesium16mg
Manganese16mg
Phosphorus172mg
Potassium271mg
Selenium18.6μg
Sodium77mg
Zinc5.89mg
Methionine & Cysteine0.742mg
Phenylalanine & Tyrosine1.386mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.003mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.028g
Fats - n6 Polyunsaturated (Linoleic Acid)0.454g
Thiamin0.07mg
Riboflavin0.157mg
Vitamin B60.338mg
Pantothenic Acid0.672mg
Choline64.7mg
Vitamin K1.5μg
Phenylalanine0.727mg
Dietary Fibre0g
Histidine0.619mg
Isoleucine0.812mg
Lysine1.67mg
Methionine0.542mg
Threonine0.84mg
Tryptophan0.215mg
Valine0.863mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol71mg
Caffeine0mg
Total Saturated Fatty Acids5.805g
Total Monounsaturated Fatty Acids6.482g
Retinol4μg
Leucine1.536mg
Total Polyunsaturated Fatty Acids1.045g
Cysteine0.2mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.