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Ingredient Detail
Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 16.85 | g | Dietary Energy | 0.95 | MJ | Protein | 18.86 | g | Water | 63.98 | g | Vitamin A (Retinol Equivalents) | 4 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.34 | mg | Vitamin B12 | 2.74 | μg | Dietary Folate Equivalents | 3 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.15 | mg | Calcium | 14 | mg | Copper | 0.065 | mg | Iron | 2.1 | mg | Magnesium | 19 | mg | Manganese | 19 | mg | Phosphorus | 179 | mg | Potassium | 330 | mg | Selenium | 19.9 | μg | Sodium | 66 | mg | Zinc | 7.3 | mg | Methionine & Cysteine | 0.734 | mg | Phenylalanine & Tyrosine | 1.368 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.005 | mg | Vitamin C | 0 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.032 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.499 | g | Thiamin | 0.07 | mg | Riboflavin | 0.141 | mg | Vitamin B6 | 0.326 | mg | Pantothenic Acid | 0.642 | mg | Choline | 61.3 | mg | Vitamin K | 1.5 | μg | Phenylalanine | 0.718 | mg | Dietary Fibre | 0 | g | Histidine | 0.611 | mg | Isoleucine | 0.802 | mg | Lysine | 1.649 | mg | Methionine | 0.536 | mg | Threonine | 0.83 | mg | Tryptophan | 0.212 | mg | Valine | 0.852 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 68 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 7.176 | g | Total Monounsaturated Fatty Acids | 7.978 | g | Retinol | 4 | μg | Leucine | 1.517 | mg | Total Polyunsaturated Fatty Acids | 1.149 | g | Cysteine | 0.198 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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