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Ingredient Detail

Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat16.85g
Dietary Energy0.95MJ
Protein18.86g
Water63.98g
Vitamin A (Retinol Equivalents)4μg
Carbohydrate0g
Niacin Equivalents4.34mg
Vitamin B122.74μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.15mg
Calcium14mg
Copper0.065mg
Iron2.1mg
Magnesium19mg
Manganese19mg
Phosphorus179mg
Potassium330mg
Selenium19.9μg
Sodium66mg
Zinc7.3mg
Methionine & Cysteine0.734mg
Phenylalanine & Tyrosine1.368mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.005mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.032g
Fats - n6 Polyunsaturated (Linoleic Acid)0.499g
Thiamin0.07mg
Riboflavin0.141mg
Vitamin B60.326mg
Pantothenic Acid0.642mg
Choline61.3mg
Vitamin K1.5μg
Phenylalanine0.718mg
Dietary Fibre0g
Histidine0.611mg
Isoleucine0.802mg
Lysine1.649mg
Methionine0.536mg
Threonine0.83mg
Tryptophan0.212mg
Valine0.852mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol68mg
Caffeine0mg
Total Saturated Fatty Acids7.176g
Total Monounsaturated Fatty Acids7.978g
Retinol4μg
Leucine1.517mg
Total Polyunsaturated Fatty Acids1.149g
Cysteine0.198mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.