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Ingredient Detail

Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat14.53g
Dietary Energy0.864MJ
Protein18.74g
Water65.6g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0.19g
Niacin Equivalents4.251mg
Vitamin B125.55μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.14mg
Calcium5mg
Copper0.181mg
Iron3.6mg
Magnesium20mg
Manganese20mg
Phosphorus148mg
Potassium253mg
Selenium23.7μg
Sodium67mg
Zinc4.95mg
Methionine & Cysteine0.75mg
Phenylalanine & Tyrosine1.581mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.021mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.023g
Fats - n6 Polyunsaturated (Linoleic Acid)0.56g
Thiamin0.11mg
Riboflavin0.588mg
Vitamin B60.402mg
Pantothenic Acid1.185mg
Choline58.7mg
Vitamin K1.5μg
Phenylalanine0.816mg
Dietary Fibre0g
Histidine0.76mg
Isoleucine0.955mg
Lysine1.969mg
Methionine0.544mg
Threonine0.963mg
Tryptophan0.23mg
Valine1.01mg
Sugars(Total)0g
Carbohydrate by difference (g)0.19g
Alcohol0g
Cholesterol69mg
Caffeine0mg
Total Saturated Fatty Acids5.618g
Total Monounsaturated Fatty Acids6.082g
Retinol2μg
Leucine1.762mg
Total Polyunsaturated Fatty Acids0.766g
Cysteine0.206mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.