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Ingredient Detail

Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat13.44g
Dietary Energy0.83MJ
Protein19.14g
Water66.22g
Vitamin A (Retinol Equivalents)3μg
Carbohydrate0.23g
Niacin Equivalents4.31mg
Vitamin B125.16μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.12mg
Calcium6mg
Copper0.175mg
Iron3.8mg
Magnesium21mg
Manganese21mg
Phosphorus153mg
Potassium260mg
Selenium24μg
Sodium65mg
Zinc5.36mg
Methionine & Cysteine0.835mg
Phenylalanine & Tyrosine1.756mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.019mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.022g
Fats - n6 Polyunsaturated (Linoleic Acid)0.523g
Thiamin0.11mg
Riboflavin0.575mg
Vitamin B60.417mg
Pantothenic Acid1.14mg
Choline59.5mg
Vitamin K1.5μg
Phenylalanine0.902mg
Dietary Fibre0g
Histidine0.864mg
Isoleucine1.056mg
Lysine2.208mg
Methionine0.605mg
Threonine1.066mg
Tryptophan0.25mg
Valine1.114mg
Sugars(Total)0g
Carbohydrate by difference (g)0.23g
Alcohol0g
Cholesterol69mg
Caffeine0mg
Total Saturated Fatty Acids5.349g
Total Monounsaturated Fatty Acids5.659g
Retinol3μg
Leucine1.968mg
Total Polyunsaturated Fatty Acids0.718g
Cysteine0.23mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.