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Ingredient Detail

Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat5.78g
Dietary Energy0.594MJ
Protein22.46g
Water71g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents5.58mg
Vitamin B121.75μg
Dietary Folate Equivalents4μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.1mg
Calcium5mg
Copper0.084mg
Iron1.8mg
Magnesium23mg
Manganese23mg
Phosphorus160mg
Potassium297mg
Selenium27μg
Sodium55mg
Zinc5.72mg
Methionine & Cysteine0.98mg
Phenylalanine & Tyrosine2.062mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.011mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.003g
Fats - n6 Polyunsaturated (Linoleic Acid)0.299g
Thiamin0.1mg
Riboflavin0.26mg
Vitamin B60.449mg
Pantothenic Acid0.53mg
Choline49.4mg
Vitamin K1.5μg
Phenylalanine1.059mg
Dietary Fibre0g
Histidine1.014mg
Isoleucine1.239mg
Lysine2.591mg
Methionine0.71mg
Threonine1.251mg
Tryptophan0.293mg
Valine1.307mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol70mg
Caffeine0mg
Total Saturated Fatty Acids2.313g
Total Monounsaturated Fatty Acids2.83g
Retinol2μg
Leucine2.31mg
Total Polyunsaturated Fatty Acids0.396g
Cysteine0.27mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.