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Ingredient Detail

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat17.91g
Dietary Energy1.002MJ
Protein19.11g
Water61.7g
Vitamin A (Retinol Equivalents)3μg
Carbohydrate0.46g
Niacin Equivalents4.576mg
Vitamin B121.75μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Calcium9mg
Copper0.068mg
Iron1.84mg
Magnesium20mg
Manganese20mg
Phosphorus143mg
Potassium258mg
Selenium19.8μg
Sodium60mg
Zinc4.59mg
Methionine & Cysteine0.765mg
Phenylalanine & Tyrosine1.613mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.013mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.031g
Fats - n6 Polyunsaturated (Linoleic Acid)0.511g
Thiamin0.09mg
Riboflavin0.242mg
Vitamin B60.44mg
Vitamin K1.5μg
Phenylalanine0.833mg
Dietary Fibre0g
Histidine0.775mg
Isoleucine0.974mg
Lysine2.009mg
Methionine0.555mg
Threonine0.982mg
Tryptophan0.234mg
Valine1.03mg
Sugars(Total)0g
Carbohydrate by difference (g)0.46g
Alcohol0g
Cholesterol70mg
Caffeine0mg
Total Saturated Fatty Acids7.055g
Total Monounsaturated Fatty Acids8.072g
Retinol3μg
Leucine1.798mg
Total Polyunsaturated Fatty Acids0.701g
Cysteine0.21mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.