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Ingredient Detail

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat24.7g
Dietary Energy1.31MJ
Protein22.71g
Water52.36g
Vitamin A (Retinol Equivalents)8μg
Carbohydrate0g
Niacin Equivalents4.752mg
Vitamin B122μg
Dietary Folate Equivalents6μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.1mg
Calcium22mg
Copper0.073mg
Iron2.29mg
Magnesium22mg
Manganese22mg
Phosphorus156mg
Potassium242mg
Selenium23.7μg
Sodium60mg
Zinc5.07mg
Methionine & Cysteine0.841mg
Phenylalanine & Tyrosine1.746mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.016mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.039g
Fats - n6 Polyunsaturated (Linoleic Acid)0.757g
Thiamin0.085mg
Riboflavin0.296mg
Vitamin B60.45mg
Pantothenic Acid0.567mg
Choline48.6mg
Vitamin K1.6μg
Phenylalanine0.906mg
Dietary Fibre0g
Histidine0.836mg
Isoleucine1.055mg
Lysine2.148mg
Methionine0.612mg
Threonine1.065mg
Tryptophan0.255mg
Valine1.134mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol83mg
Caffeine0mg
Total Saturated Fatty Acids10.566g
Total Monounsaturated Fatty Acids11.62g
Retinol8μg
Leucine1.94mg
Total Polyunsaturated Fatty Acids1.103g
Cysteine0.229mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.