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Ingredient Detail

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat23.52g
Dietary Energy1.269MJ
Protein22.92g
Water53.5g
Vitamin A (Retinol Equivalents)7μg
Carbohydrate0g
Niacin Equivalents4.666mg
Vitamin B122.13μg
Dietary Folate Equivalents6μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.11mg
Calcium12mg
Copper0.076mg
Iron2.33mg
Magnesium21mg
Manganese21mg
Phosphorus149mg
Potassium247mg
Selenium27.4μg
Sodium54mg
Zinc5.84mg
Methionine & Cysteine0.849mg
Phenylalanine & Tyrosine1.762mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.015mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.039g
Fats - n6 Polyunsaturated (Linoleic Acid)0.724g
Thiamin0.07mg
Riboflavin0.294mg
Vitamin B60.439mg
Pantothenic Acid0.529mg
Choline48.9mg
Vitamin K1.6μg
Phenylalanine0.914mg
Dietary Fibre0g
Histidine0.844mg
Isoleucine1.065mg
Lysine2.167mg
Methionine0.618mg
Threonine1.075mg
Tryptophan0.257mg
Valine1.145mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol81mg
Caffeine0mg
Total Saturated Fatty Acids10.307g
Total Monounsaturated Fatty Acids11.247g
Retinol7μg
Leucine1.958mg
Total Polyunsaturated Fatty Acids1.059g
Cysteine0.231mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.