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Ingredient Detail

Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat18.43g
Dietary Energy1.01MJ
Protein18.69g
Water61.82g
Vitamin A (Retinol Equivalents)4μg
Carbohydrate0.2g
Niacin Equivalents4.704mg
Vitamin B121.78μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Calcium8mg
Copper0.065mg
Iron1.86mg
Magnesium19mg
Manganese19mg
Phosphorus133mg
Potassium231mg
Selenium24μg
Sodium51mg
Zinc4.86mg
Methionine & Cysteine0.692mg
Phenylalanine & Tyrosine1.437mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.011mg
Vitamin C0mg
Thiamin0.109mg
Riboflavin0.248mg
Vitamin B60.411mg
Vitamin K1.5μg
Phenylalanine0.746mg
Dietary Fibre0g
Histidine0.688mg
Isoleucine0.868mg
Lysine1.767mg
Methionine0.504mg
Threonine0.876mg
Tryptophan0.21mg
Valine0.933mg
Sugars(Total)0g
Carbohydrate by difference (g)0.2g
Alcohol0g
Cholesterol66mg
Caffeine0mg
Total Saturated Fatty Acids8.074g
Total Monounsaturated Fatty Acids8.611g
Retinol4μg
Leucine1.596mg
Total Polyunsaturated Fatty Acids0.861g
Cysteine0.188mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.