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Ingredient Detail

Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat28.42g
Dietary Energy1.354MJ
Protein16.15g
Water53.91g
Vitamin A (Retinol Equivalents)6μg
Carbohydrate0.78g
Niacin Equivalents3.807mg
Vitamin B121.55μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.2μg
Calcium10mg
Copper0.06mg
Iron1.63mg
Magnesium17mg
Manganese17mg
Phosphorus120mg
Potassium218mg
Selenium17.1μg
Sodium53mg
Zinc3.85mg
Methionine & Cysteine0.602mg
Phenylalanine & Tyrosine1.25mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.014mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.049g
Fats - n6 Polyunsaturated (Linoleic Acid)0.786g
Thiamin0.075mg
Riboflavin0.21mg
Vitamin B60.368mg
Vitamin K1.5μg
Phenylalanine0.648mg
Dietary Fibre0g
Histidine0.605mg
Isoleucine0.752mg
Lysine1.547mg
Methionine0.437mg
Threonine0.761mg
Tryptophan0.181mg
Valine0.807mg
Sugars(Total)0g
Carbohydrate by difference (g)0.78g
Alcohol0g
Cholesterol75mg
Caffeine0mg
Total Saturated Fatty Acids12.643g
Total Monounsaturated Fatty Acids13.811g
Retinol6μg
Leucine1.392mg
Total Polyunsaturated Fatty Acids1.171g
Cysteine0.165mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.