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Ingredient Detail

Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat5.25g
Dietary Energy0.689MJ
Protein29.35g
Water64.36g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents4.969mg
Vitamin B124.4μg
Dietary Folate Equivalents7μg
Vitamin D3 Equivalents0.1μg
Calcium6mg
Copper0.097mg
Iron2.75mg
Magnesium29mg
Manganese29mg
Phosphorus268mg
Potassium426mg
Selenium34.5μg
Sodium58mg
Zinc8.17mg
Methionine & Cysteine1.28mg
Phenylalanine & Tyrosine2.694mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.01mg
Vitamin C0mg
Fats - n6 Polyunsaturated (Linoleic Acid)0.1g
Thiamin0.071mg
Riboflavin0.24mg
Vitamin B60.487mg
Vitamin K1.6μg
Phenylalanine1.384mg
Dietary Fibre0g
Histidine1.325mg
Isoleucine1.619mg
Lysine3.386mg
Methionine0.927mg
Threonine1.634mg
Tryptophan0.383mg
Valine1.708mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol84mg
Caffeine0mg
Total Saturated Fatty Acids1.364g
Total Monounsaturated Fatty Acids1.767g
Retinol2μg
Leucine3.018mg
Total Polyunsaturated Fatty Acids0.149g
Cysteine0.353mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.