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Ingredient Detail

Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat5.82g
Dietary Energy0.731MJ
Protein28.6g
Water64.62g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents5.542mg
Vitamin B123.43μg
Dietary Folate Equivalents7μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.1mg
Calcium12mg
Copper0.105mg
Iron2.94mg
Magnesium26mg
Manganese26mg
Phosphorus249mg
Potassium372mg
Selenium32μg
Sodium68mg
Zinc8.19mg
Methionine & Cysteine1.138mg
Phenylalanine & Tyrosine2.129mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.006mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.011g
Fats - n6 Polyunsaturated (Linoleic Acid)0.282g
Thiamin0.09mg
Riboflavin0.225mg
Vitamin B60.678mg
Pantothenic Acid0.79mg
Choline88.7mg
Vitamin K1.6μg
Phenylalanine1.115mg
Dietary Fibre0g
Histidine0.944mg
Isoleucine1.252mg
Lysine2.573mg
Methionine0.834mg
Threonine1.295mg
Tryptophan0.328mg
Valine1.323mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol82mg
Caffeine0mg
Total Saturated Fatty Acids2.489g
Total Monounsaturated Fatty Acids3.058g
Retinol2μg
Leucine2.368mg
Total Polyunsaturated Fatty Acids0.375g
Cysteine0.304mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.