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Ingredient Detail

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat14.36g
Dietary Energy1.005MJ
Protein25.93g
Water58.98g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.927mg
Vitamin B122.49μg
Dietary Folate Equivalents6μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.44mg
Calcium18mg
Copper0.079mg
Iron2.74mg
Magnesium20mg
Manganese20mg
Phosphorus186mg
Potassium286mg
Selenium21μg
Sodium64mg
Zinc6.45mg
Methionine & Cysteine0.935mg
Phenylalanine & Tyrosine1.809mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.02mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.048g
Thiamin0.04mg
Riboflavin0.171mg
Vitamin B60.338mg
Pantothenic Acid0.597mg
Choline82.9mg
Vitamin K1.2μg
Flouride0.0224mg
Phenylalanine1.01mg
Dietary Fibre0g
Histidine0.844mg
Isoleucine1.145mg
Lysine2.148mg
Methionine0.668mg
Threonine1.005mg
Tryptophan0.133mg
Valine1.273mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol91mg
Caffeine0mg
Total Saturated Fatty Acids5.464g
Total Monounsaturated Fatty Acids6.183g
Retinol0μg
Leucine2.021mg
Total Polyunsaturated Fatty Acids0.45g
Cysteine0.267mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.