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Ingredient Detail

Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat15.94g
Dietary Energy1.031MJ
Protein24.04g
Water59.11g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.53mg
Vitamin B122.66μg
Dietary Folate Equivalents9μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.44mg
Calcium26mg
Copper0.076mg
Iron2.59mg
Magnesium21mg
Manganese21mg
Phosphorus205mg
Potassium335mg
Selenium19.9μg
Sodium83mg
Zinc6.07mg
Methionine & Cysteine0.854mg
Phenylalanine & Tyrosine1.675mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.02mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.045g
Thiamin0.043mg
Riboflavin0.177mg
Vitamin B60.356mg
Pantothenic Acid0.621mg
Choline77.3mg
Vitamin K1.5μg
Flouride0.0224mg
Phenylalanine0.944mg
Dietary Fibre0g
Histidine0.771mg
Isoleucine1.067mg
Lysine1.984mg
Methionine0.61mg
Threonine0.921mg
Tryptophan0.112mg
Valine1.182mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol86mg
Caffeine0mg
Total Saturated Fatty Acids6.051g
Total Monounsaturated Fatty Acids7.064g
Retinol0μg
Leucine1.873mg
Total Polyunsaturated Fatty Acids0.462g
Cysteine0.244mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.