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Ingredient Detail

Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat17.36g
Dietary Energy1.138MJ
Protein27g
Water54.54g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.831mg
Vitamin B122.86μg
Dietary Folate Equivalents11μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.48mg
Calcium28mg
Copper0.087mg
Iron2.78mg
Magnesium23mg
Manganese23mg
Phosphorus226mg
Potassium380mg
Selenium21.8μg
Sodium91mg
Zinc6.4mg
Methionine & Cysteine0.96mg
Phenylalanine & Tyrosine1.882mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.02mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.049g
Thiamin0.045mg
Riboflavin0.189mg
Vitamin B60.428mg
Pantothenic Acid0.806mg
Choline87mg
Vitamin K1.6μg
Flouride0.0224mg
Phenylalanine1.061mg
Dietary Fibre0g
Histidine0.866mg
Isoleucine1.198mg
Lysine2.229mg
Methionine0.686mg
Threonine1.034mg
Tryptophan0.126mg
Valine1.328mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol89mg
Caffeine0mg
Total Saturated Fatty Acids6.593g
Total Monounsaturated Fatty Acids7.696g
Retinol0μg
Leucine2.105mg
Total Polyunsaturated Fatty Acids0.503g
Cysteine0.274mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.