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Ingredient Detail

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.84g
Dietary Energy0.53MJ
Protein21.57g
Water73.76g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.947mg
Vitamin B121.84μg
Dietary Folate Equivalents13μg
Vitamin E0.29mg
Calcium16mg
Copper0.093mg
Iron1.92mg
Magnesium23mg
Manganese23mg
Phosphorus202mg
Potassium336mg
Selenium25.1μg
Sodium74mg
Zinc5.52mg
Methionine & Cysteine0.84mg
Phenylalanine & Tyrosine1.539mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.079mg
Riboflavin0.156mg
Vitamin B60.519mg
Pantothenic Acid0.638mg
Choline90.1mg
Vitamin K1.1μg
Phenylalanine0.852mg
Dietary Fibre0g
Histidine0.688mg
Isoleucine0.981mg
Lysine1.823mg
Methionine0.562mg
Threonine0.862mg
Tryptophan0.142mg
Valine1.07mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol65mg
Caffeine0mg
Total Saturated Fatty Acids1.425g
Total Monounsaturated Fatty Acids1.611g
Retinol0μg
Leucine1.716mg
Total Polyunsaturated Fatty Acids0.166g
Cysteine0.278mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.